Copyright © The Bhaktivedanta Book Trust International, Inc.His Divine Grace A. C. Bhaktivedanta Swami Prabhupāda, Founder Ācārya of the International Society for Krishna Consciousness
| Madhya-līlā | Chapter 15: The Lord Accepts Prasādam at the House of Sārvabhauma Bhaṭṭācārya |
Bhaktivedanta VedaBase: Śrī Caitanya Caritāmṛta Madhya 15.211
dugdha-tumbī, dugdha-kuṣmāṇḍa, vesara, lāphrā
mocā-ghaṇṭa, mocā-bhājā, vividha śākrā
SYNONYMS
dugdha-tumbī — squash cooked with milk; dugdha-kuṣmāṇḍa — pumpkin cooked with milk; vesara — a preparation made from chick-pea flour; lāphrā — a combination of several vegetables; mocā-ghaṇṭa — boiled banana flowers; mocā-bhājā — fried banana flowers; vividha — various; śākrā — vegetables.
TRANSLATION
There were preparations of dugdha-tumbī, dugdha-kuṣmāṇḍa, vesara, lāphrā, mocā-ghaṇṭa, mocā-bhājā and other vegetables.
Copyright © The Bhaktivedanta Book Trust International, Inc.
His Divine Grace A. C. Bhaktivedanta Swami Prabhupāda, Founder Ācārya of the International Society for Krishna Consciousness